|
|
| Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
Registro completo
|
Biblioteca (s) : |
INIA La Estanzuela. |
Fecha : |
26/02/2021 |
Actualizado : |
26/02/2021 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
CLARIGET, J.M.; BANCHERO, G.; LUZARDO, S.; FERNANDEZ, E.; PEREZ, E.; LA MANNA, A.; SARAVIA, A.; DEL CAMPO, M.; CANOZZI, M.E.A.; FERRÉS, A |
Afiliación : |
JUAN MANUEL CLARIGET BRIZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO FELIPE LUZARDO VILLAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ENRIQUE GENARO FERNANDEZ RODRIGUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; EDUARDO FABIAN PEREZ ARRUTTI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALEJANDRO FRANCISCO LA MANNA ALONSO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDERSON SARAVIA DE MELO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARCIA DEL CAMPO GIGENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARÍA EUGENIA ANDRIGHETTO CANOZZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALVARO FERRÉS, Asociación Uruguaya de Producción de Carne Intensiva Natural (AUPCIN), Brenda 6059, Montevideo 11400, Uruguay. |
Título : |
Effect of pre-slaughter fasting duration on physiology, carcass and meat quality in beef cattle finished on pastures or feedlot, |
Fecha de publicación : |
2021 |
Fuente / Imprenta : |
Research in Veterinary Science, Volume 136, May 2021, Pages 158-165. Doi://doi.org/10.1016/j.rvsc.2021.02.018 |
DOI : |
10.1016/j.rvsc.2021.02.018 |
Idioma : |
Inglés |
Notas : |
Article history:Received 10 February 2020/ Revised 9 February 2021/ Accepted 18 February 2021,/Available online 20 February 2021. Corresponding author at: E-mail address: mecanozzi@inia.org.uy (M.E.A. Canozzi). |
Contenido : |
Abstract:
Pre-slaughter fasting duration affect blood parameters related to stress and metabolism, decrease live and carcass weights and impact beef quality of cattle. In three experiments, 1100 steers and heifers, finished on feedlot or on pasture, were evaluated to assess the influence of the site and duration of fasting before slaughter on physiological, carcass and meat quality traits. Cattle were allocated to one of two fasting duration - long (23?29 h) or short (2?6 h) ? and to one of two sites of fasting? farm or abattoir. All animals had access to water ad libitum until slaughter, except during transportation. Cattle were assigned to two (long fasting on abattoir/normal lairage time, short fasting on farm/minimal lairage time) or three (long fasting on abattoir/normal lairage time, short fasting on farm/minimal lairage time, long fasting on farm/minimal lairage time) treatments. Seventeen slaughters were considered in a randomized complete block design. There was no effect of the site of fasting on any variable. Cattle with short fasting duration had higher carcass weights and water consumption than those under long fasting duration. Haematocrit, globulin, total protein, and lactate dehydrogenase at the time of slaughter increased with fasting duration. There was no effect of the duration of fasting on blood ions, meat quality traits, urine pH, liver weight and volume, and skin dry matter. A reduction in the fasting duration returned to farmers and abattoirs 1.2% additional kilograms of carcass, suggesting an improvement in animal welfare according to a better hydration level of cattle at the time of slaughter. MenosAbstract:
Pre-slaughter fasting duration affect blood parameters related to stress and metabolism, decrease live and carcass weights and impact beef quality of cattle. In three experiments, 1100 steers and heifers, finished on feedlot or on pasture, were evaluated to assess the influence of the site and duration of fasting before slaughter on physiological, carcass and meat quality traits. Cattle were allocated to one of two fasting duration - long (23?29 h) or short (2?6 h) ? and to one of two sites of fasting? farm or abattoir. All animals had access to water ad libitum until slaughter, except during transportation. Cattle were assigned to two (long fasting on abattoir/normal lairage time, short fasting on farm/minimal lairage time) or three (long fasting on abattoir/normal lairage time, short fasting on farm/minimal lairage time, long fasting on farm/minimal lairage time) treatments. Seventeen slaughters were considered in a randomized complete block design. There was no effect of the site of fasting on any variable. Cattle with short fasting duration had higher carcass weights and water consumption than those under long fasting duration. Haematocrit, globulin, total protein, and lactate dehydrogenase at the time of slaughter increased with fasting duration. There was no effect of the duration of fasting on blood ions, meat quality traits, urine pH, liver weight and volume, and skin dry matter. A reduction in the fasting duration returned to farmers and abattoirs 1.2% add... Presentar Todo |
Palabras claves : |
BEEF CATTLE PRODUCTION; DEHYDRATION; FEED WITHDRAWAL; LAIRAGE; MEAT QUALITY IN CATTLE; PRE-SLAUGHTER HANDLING; STRESS. |
Thesagro : |
CALIDAD DE CARNE. |
Asunto categoría : |
L01 Ganadería |
Marc : |
LEADER 02922naa a2200349 a 4500 001 1061772 005 2021-02-26 008 2021 bl uuuu u00u1 u #d 024 7 $a10.1016/j.rvsc.2021.02.018$2DOI 100 1 $aCLARIGET, J.M. 245 $aEffect of pre-slaughter fasting duration on physiology, carcass and meat quality in beef cattle finished on pastures or feedlot,$h[electronic resource] 260 $c2021 500 $aArticle history:Received 10 February 2020/ Revised 9 February 2021/ Accepted 18 February 2021,/Available online 20 February 2021. Corresponding author at: E-mail address: mecanozzi@inia.org.uy (M.E.A. Canozzi). 520 $aAbstract: Pre-slaughter fasting duration affect blood parameters related to stress and metabolism, decrease live and carcass weights and impact beef quality of cattle. In three experiments, 1100 steers and heifers, finished on feedlot or on pasture, were evaluated to assess the influence of the site and duration of fasting before slaughter on physiological, carcass and meat quality traits. Cattle were allocated to one of two fasting duration - long (23?29 h) or short (2?6 h) ? and to one of two sites of fasting? farm or abattoir. All animals had access to water ad libitum until slaughter, except during transportation. Cattle were assigned to two (long fasting on abattoir/normal lairage time, short fasting on farm/minimal lairage time) or three (long fasting on abattoir/normal lairage time, short fasting on farm/minimal lairage time, long fasting on farm/minimal lairage time) treatments. Seventeen slaughters were considered in a randomized complete block design. There was no effect of the site of fasting on any variable. Cattle with short fasting duration had higher carcass weights and water consumption than those under long fasting duration. Haematocrit, globulin, total protein, and lactate dehydrogenase at the time of slaughter increased with fasting duration. There was no effect of the duration of fasting on blood ions, meat quality traits, urine pH, liver weight and volume, and skin dry matter. A reduction in the fasting duration returned to farmers and abattoirs 1.2% additional kilograms of carcass, suggesting an improvement in animal welfare according to a better hydration level of cattle at the time of slaughter. 650 $aCALIDAD DE CARNE 653 $aBEEF CATTLE PRODUCTION 653 $aDEHYDRATION 653 $aFEED WITHDRAWAL 653 $aLAIRAGE 653 $aMEAT QUALITY IN CATTLE 653 $aPRE-SLAUGHTER HANDLING 653 $aSTRESS 700 1 $aBANCHERO, G. 700 1 $aLUZARDO, S. 700 1 $aFERNANDEZ, E. 700 1 $aPEREZ, E. 700 1 $aLA MANNA, A. 700 1 $aSARAVIA, A. 700 1 $aDEL CAMPO, M. 700 1 $aCANOZZI, M.E.A. 700 1 $aFERRÉS, A 773 $tResearch in Veterinary Science, Volume 136, May 2021, Pages 158-165. Doi://doi.org/10.1016/j.rvsc.2021.02.018
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA La Estanzuela (LE) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
Registro completo
|
Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
28/02/2024 |
Actualizado : |
28/02/2024 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
KASPARY, T. E.; WALLER, M.E.; GARCIA, A.; CABRERA, M.; HILL, S.M. |
Afiliación : |
TIAGO EDU KASPARY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MAURICIO EMANUEL WALLER BARCENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MILTON ALEJANDRO GARCIA LATASA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ORLANDO MAURICIO CABRERA GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SOFÍA MARQUES HILL, Agricultural Biology Department, Colorado State University, 80011, CO, United States. |
Título : |
Conyza bonariensis' resistance to glyphosate, diclosulam, and chlorimuron: confirmation and alternative control for the first case of multiple and cross-resistance in Uruguay. |
Fecha de publicación : |
2024 |
Fuente / Imprenta : |
Agronomy. 2024, Volume 14, Issue 1, Article 79. https://doi.org/10.3390/agronomy14010079 -- OPEN ACCESS. |
ISSN : |
2073-4395 |
DOI : |
10.3390/agronomy14010079 |
Idioma : |
Inglés |
Notas : |
Article history: Submission received 15 November 2023; Revised 25 December 2023; Accepted 26 December 2023; Published: 28 December 2023. -- Correspondence: Kaspary, T.E.; National Agricultural Research Institute of Uruguay (INIA), La Estanzuela, Colonia, Uruguay; email:tkaspary@inia.org.uy -- Academic Editor: Shouhui Wei. -- Funding: This research was funded by Fondo Vaz Ferreira (Ministerio de Educación y Cultura-Uruguay)-Project identification: FVF/2021/013 and the National Agricultural Research Institute of Uruguay-INIA. -- This article belongs to the Topic Weed Resistance to Herbicides: Assessing and Finding Solutions for a Complex Problem (https://www.mdpi.com/topics/weed_resistance ). -- Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). -- |
Contenido : |
ABSTRACT.- Conyza bonariensis L. (hairy fleabane) is a significant weed in production systems, especially due to its evolving resistance to various herbicides. In Uruguay, control failures of C. bonariensis have been reported following the use of glyphosate and ALS inhibitors. The objective of this study was to investigate the occurrence of the multiple and cross-resistance of C. bonariensis to glyphosate, chlorimuron, and diclosulam, and to assess the efficacy of alternative herbicides against these resistant biotypes. Seeds were collected from sites where plants had survived herbicide applications during the 2019/2020 and 2020/2021 seasons. Following initial screenings, biotypes were selected to establish independent dose-response curves for glyphosate, diclosulam, and chlorimuron. For each herbicide, four biotypes of C. bonariensis were tested: one susceptible (S), two putatively moderately resistant (MR) biotypes, and one putatively highly resistant (R) biotype. In each assay, eight herbicide doses were used (1/32; 1/16; 1/8; 1/2; 1; 2; and 4X for S and MR biotypes, and 1/8; 1/2; 1; 2; 4; 8; and 16X for R biotypes) based on the recommended dose (1x) for each herbicide, with four repetitions per treatment. Each assay was completely replicated twice. Resistance was confirmed through testing in two plant generations (G1 and G2). The findings reveal high levels of multiple and cross-resistance in C. bonariensis to glyphosate, diclosulam, and chlorimuron. In general, herbicides with alternative action mechanisms effectively controlled C. bonariensis exhibiting multiple and cross-resistance. This study confirms the first case of C. bonariensis cross-resistance to diclosulam and chlorimuron, and the first occurrence of multiple and cross-resistance to glyphosate, diclosulam, and chlorimuron in this species. © 2023 by the authors. MenosABSTRACT.- Conyza bonariensis L. (hairy fleabane) is a significant weed in production systems, especially due to its evolving resistance to various herbicides. In Uruguay, control failures of C. bonariensis have been reported following the use of glyphosate and ALS inhibitors. The objective of this study was to investigate the occurrence of the multiple and cross-resistance of C. bonariensis to glyphosate, chlorimuron, and diclosulam, and to assess the efficacy of alternative herbicides against these resistant biotypes. Seeds were collected from sites where plants had survived herbicide applications during the 2019/2020 and 2020/2021 seasons. Following initial screenings, biotypes were selected to establish independent dose-response curves for glyphosate, diclosulam, and chlorimuron. For each herbicide, four biotypes of C. bonariensis were tested: one susceptible (S), two putatively moderately resistant (MR) biotypes, and one putatively highly resistant (R) biotype. In each assay, eight herbicide doses were used (1/32; 1/16; 1/8; 1/2; 1; 2; and 4X for S and MR biotypes, and 1/8; 1/2; 1; 2; 4; 8; and 16X for R biotypes) based on the recommended dose (1x) for each herbicide, with four repetitions per treatment. Each assay was completely replicated twice. Resistance was confirmed through testing in two plant generations (G1 and G2). The findings reveal high levels of multiple and cross-resistance in C. bonariensis to glyphosate, diclosulam, and chlorimuron. In general, herbicid... Presentar Todo |
Palabras claves : |
ALS inhibitors; ÁREA DE PASTURAS Y FORRAJES - INIA; EPSPS inhibitor; Hairy fleabane; Herbicide resistance; South America; Weeds. |
Asunto categoría : |
F01 Cultivo |
URL : |
https://www.mdpi.com/2073-4395/14/1/79/pdf
|
Marc : |
LEADER 03745naa a2200289 a 4500 001 1064480 005 2024-02-28 008 2024 bl uuuu u00u1 u #d 022 $a2073-4395 024 7 $a10.3390/agronomy14010079$2DOI 100 1 $aKASPARY, T. E. 245 $aConyza bonariensis' resistance to glyphosate, diclosulam, and chlorimuron$bconfirmation and alternative control for the first case of multiple and cross-resistance in Uruguay.$h[electronic resource] 260 $c2024 500 $aArticle history: Submission received 15 November 2023; Revised 25 December 2023; Accepted 26 December 2023; Published: 28 December 2023. -- Correspondence: Kaspary, T.E.; National Agricultural Research Institute of Uruguay (INIA), La Estanzuela, Colonia, Uruguay; email:tkaspary@inia.org.uy -- Academic Editor: Shouhui Wei. -- Funding: This research was funded by Fondo Vaz Ferreira (Ministerio de Educación y Cultura-Uruguay)-Project identification: FVF/2021/013 and the National Agricultural Research Institute of Uruguay-INIA. -- This article belongs to the Topic Weed Resistance to Herbicides: Assessing and Finding Solutions for a Complex Problem (https://www.mdpi.com/topics/weed_resistance ). -- Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). -- 520 $aABSTRACT.- Conyza bonariensis L. (hairy fleabane) is a significant weed in production systems, especially due to its evolving resistance to various herbicides. In Uruguay, control failures of C. bonariensis have been reported following the use of glyphosate and ALS inhibitors. The objective of this study was to investigate the occurrence of the multiple and cross-resistance of C. bonariensis to glyphosate, chlorimuron, and diclosulam, and to assess the efficacy of alternative herbicides against these resistant biotypes. Seeds were collected from sites where plants had survived herbicide applications during the 2019/2020 and 2020/2021 seasons. Following initial screenings, biotypes were selected to establish independent dose-response curves for glyphosate, diclosulam, and chlorimuron. For each herbicide, four biotypes of C. bonariensis were tested: one susceptible (S), two putatively moderately resistant (MR) biotypes, and one putatively highly resistant (R) biotype. In each assay, eight herbicide doses were used (1/32; 1/16; 1/8; 1/2; 1; 2; and 4X for S and MR biotypes, and 1/8; 1/2; 1; 2; 4; 8; and 16X for R biotypes) based on the recommended dose (1x) for each herbicide, with four repetitions per treatment. Each assay was completely replicated twice. Resistance was confirmed through testing in two plant generations (G1 and G2). The findings reveal high levels of multiple and cross-resistance in C. bonariensis to glyphosate, diclosulam, and chlorimuron. In general, herbicides with alternative action mechanisms effectively controlled C. bonariensis exhibiting multiple and cross-resistance. This study confirms the first case of C. bonariensis cross-resistance to diclosulam and chlorimuron, and the first occurrence of multiple and cross-resistance to glyphosate, diclosulam, and chlorimuron in this species. © 2023 by the authors. 653 $aALS inhibitors 653 $aÁREA DE PASTURAS Y FORRAJES - INIA 653 $aEPSPS inhibitor 653 $aHairy fleabane 653 $aHerbicide resistance 653 $aSouth America 653 $aWeeds 700 1 $aWALLER, M.E. 700 1 $aGARCIA, A. 700 1 $aCABRERA, M. 700 1 $aHILL, S.M. 773 $tAgronomy. 2024, Volume 14, Issue 1, Article 79. https://doi.org/10.3390/agronomy14010079 -- OPEN ACCESS.
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Las Brujas (LB) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
Expresión de búsqueda válido. Check! |
|
|